What is lobia Curry?
Lobia Curry is a North Indian style curry where black-eyed beans are cooked in a spicy tomato onion-based gravy. It is vegan, gluten-free, and comes together in just 30 minutes. This Lobia Masala is best paired with phulka or steamed rice for everyday meals or can be packed with tawa parathas for school/office lunch boxes.
Can you make lobia Curry in a pressure cooker?
Lobia Curry is a North Indian style curry made using black-eyed beans. It pairs very well with paratha, phulka, or rice. Here is how to make it in a traditional pressure cooker and Instant Pot. Wash lobia with water and soak it in 4-5 cups of water for 5-6 hours or overnight. Wash it once again and drain well.
How to cook lobia steak?
Wash 1 cup lobia with water and soak it in 4-5 cups of water for 5-6 hours or overnight. Wash it once again and drain well. Heat 4 tablespoon mustard oil in a pressure cooker over medium-high heat. When the oil is hot, add a 1-inch piece of cinnamon stick, 2-3 cloves, and 3-4 whole black peppercorns and fry for 3-4 seconds.
How to cook lobia in Instant Pot?
Wash 1 cup lobia with water and soak it in 4-5 cups of water for 5-6 hours or overnight. Press SAUTE button of the instant pot and add 4 tablespoon mustard oil to the pot. When the oil is hot, add a 1-inch piece of cinnamon stick, 2-3 cloves, and 3-4 whole black peppercorns and fry for 3-4 seconds.
This Lobia recipe is a spiced, tangy and delicious Punjabi style curry made with black eyed beans. This simple yet flavorful vegan and gluten-free curry is again from my awesome collection of family recipes which I love to share with you all. In Hindi and Punjabi language, black eyed beans are called “lobia” and “rongi”.
How to cook lobia in pressure cooker?
1. soak the lobia overnight or for a few hours in enough water. drain and rinse the lobia with water. again drain and keep aside. 2. in a pressure cooker or pressure pan, heat oil. add the cumin seeds and let them sizzle. 3. then add the chopped onions. 4. stir and saute till the onions become translucent.
How do you make lobia?
making lobia recipe: in a pressure cooker or pressure pan, heat oil. add the cumin seeds and let them sizzle. then add the chopped onions. stir and saute till the onions become translucent. add the chopped ginger, garlic and green chilies. then add the chopped tomatoes and stir.
How to cook lobia beans?
Soak 1 cup of lobia or black eyed beans for 30 minutes in enough water. Drain and rinse the beans with water. Again drain very well and set aside. Note that if you are short of time, you can skip the soaking and move to step 2. Keep in mind that you will need to cook the black eyed beans for some more time.